Lightspeed Restaurant POS (L) 8.11

Imagine enhancing every aspect of your restaurant effortlessly. Lightspeed Restaurant’s comprehensive POS solution enables you to manage your entire establishment using an iPad and access your business remotely, even without an internet connection. Tailored for full-service, quick-service restaurants, bars, nightclubs, hotels, or cafes. Intuitive interface and cloud-based system facilitate smooth operations, allowing servers to serve flawlessly. Enhance customer interaction with appealing images and suggested modifiers during ordering.

• Menu and floor plan:
• • Create automatic discounts for customer groups or events.
  • Easily manage tables with a tap-and-drag function.
  • Present menu items with descriptions, prices, and photos.
  • Effortlessly update your floor plan.

• Ordering and payments:
• • Send orders to the kitchen or bar promptly.
  • Reduce wait times for customers.
  • Quickly split or combine bills.
  • Allow guests to sign and tip directly on the iPad.

• Offline mode:
• • Operate online or offline seamlessly; data remains secure.
  • Stable service ensures continuous operations.
  • Access customer information and process payments even offline.
  • Data automatically syncs once reconnected.

• Reporting and data:
• • Easily generate end-of-day reports for key insights.
  • Analyze staff performance to identify top employees.
  • Access data from any device at any time for detailed insights.

• Free Onboarding & 24/7 Support:
• • Dedicated onboarding team for personalized assistance.
  • 24/7 live chat support available globally.

• -Integrations-

• kitchen Display System module, Customer Facing Display module, Self Order Menu module,

• -Integrations-

• +Accounting +Delivery +Loyalty programs

• -Customers Opinion-

“It allows me to focus on taking care of my customers and not worrying about how the place is running, it really gives me peace of mind.” - Maison Cloakroom “It was easy to program and even easier to train my staff with — I could do it with my eyes closed.” -Nobu Hotel “I wanted my team to focus on what they do best. With the click of a button, they can show guests how a particular dish looks like and that adds to the experience.” -Absurd Bird “From ringing up food and drinks to managing the backend and business side, it’s freeing me up to do so much more work than I would have the time to do if I had to do all that by hand.” -Live on Air

• Questions? Reach out by calling 855-251-0441 or visiting our support center for assistance, tips, videos, and updates.